Large Commercial Vacuums
For janitorial services and building maintenance departments, large commercial vacuums are an essential tool for keeping heavily-used carpet clean. They provide strong suction and a wide cleaning path, and they have high-capacity bags that require less frequent emptying.
Choosing the right one depends on your facility’s cleaning requirements and compliance standards. This article helps you find a suitable model that aligns with your needs and budget.
Size
Generally larger than their domestic counterparts, commercial vacuum cleaners have a heavier motor and dustbin to accommodate the increased volume of material they collect. They also offer a wider vacuum width for more efficient floor cleaning, and feature high-quality swivel wheels to help them maneuver easily in large spaces. Our range of wide area commercial Karcher vacuums includes both backpack models and upright styles, so it’s easy to find the ideal large commercial vacuum for your business.
Power
Large area commercial vacuum cleaners are designed to handle vast floor areas quickly and efficiently. They feature powerful motors and increased suction, which makes them ideal for use by professional cleaning services and maintenance crews. Although they are generally larger and heavier in size than domestic systems, industrial vacuum cleaners such as the SpaceVac Lite are easily manoeuvrable thanks to their unique backpack design that allows them to be carried and transported with relative ease. In terms of maneuverability, all Karcher wide-area commercial vacuums are able to rotate and tilt to provide you with the ultimate flexibility when working in tighter spaces. Find the perfect large area commercial vacuum for your needs today by exploring the selection below or contact our expert team for more advice.
Bags
Bags are a vital part of vacuum sealers and come in many sizes and types. The best bags for your needs large commercial vacuum are puncture-resistant and compatible with your machine. Consider how much material you will be storing and for how long, as this will determine the size of the bag you require.
Commercial-grade bags are made from a multi-layer construction that blocks oxygen, moisture and freezer burn to extend the life of the food inside. These bags are recommended for larger food items like bulk vegetables, whole fish and meal portions. These bags are also ideal for packing large roasts and other foods.
Five-sided bags are pre-sealed on all but one side, making them easy to load. They are popular for food packaging, as they protect the product from the outside environment. These bags are also suitable for sous vide cooking and reheating.
Black vacuum sealer bags are designed to block light, which prevents degrading and is helpful when storing herbs or medicines. They are commonly used for preserving dried goods or foods, such as cheeses or butters.
Chamber-type machines vacuum seal the entire contents of a bag into a separate chamber. Some systems include a gas flush option that automatically fills the chamber with inert gas (most often nitrogen) after evacuation and before sealing. This ensures the bag is completely free of oxygen and allows even fragile items, such as potato chips, to be safely stored without damage.
Maintenance
Keeping a commercial vacuum clean is important for keeping the machine working properly. Clogged filters and motors can cause problems for the entire machine. Having a routine maintenance schedule in place will help prevent expensive repairs or replacement costs.
Filters should be changed regularly to avoid clogging. Depending on the environment and frequency of use, some may need to be replaced more frequently than others. For example, a filter that is used to vacuum up carpet will be air and vacuum machine more worn down than one that is used in a manufacturing facility. Typically, it’s best to check the filter bag every shift and change it when it is 2/3 full to keep it from restricting air flow and diminishing performance.
It’s also important to clean the entire machine regularly, including hoses and attachments. Debris from retail tags, scraps of paper, and other small objects can clog a vacuum. Using the long handled tool to remove clogs can help avoid a blown motor or other costly damage.
Additionally, it’s essential to thoroughly inspect and clean the power cord each time a large vacuum is used. This includes looking for any kinks or cuts that could result in a wiring break. It is also helpful to wipe down the exterior of the vacuum. This can be done as a part of a cleaning routine or when the vacuum is being stored between uses.