Food Flavour Manufacturers

When it comes to food flavour manufacturers, you need one that has the right expertise and knowledge to help you create a unique product. They can provide the flavour that will make your product stand out from the competition and increase sales.

According to research by Frost & Sullivan, food manufacturers prioritize client service over price when choosing their suppliers. They also consider the quality of the flavoring ingredient.

Sensient Technologies

Sensient Technologies manufactures and markets colors, flavors, and other specialty ingredients. Their products are used in a wide range of foods and beverages, pharmaceuticals, cosmetics, personal care, and household items as well as in computer imaging and industrial colors. The company was founded in 1882 and is headquartered in Milwaukee, Wisconsin. The company has 3,986 employees and revenues of $1.4B.

The company has three reportable segments, Flavors & Extracts, Color, and Asia Pacific. Each segment is managed on a product basis, and each has its own sales, marketing, and technical teams. The company’s global facilities use advanced technologies to develop specialized solutions for food and beverage systems, pharmaceutical, nutraceutical, and cosmetic systems, inkjet and specialty inks, and other fine chemicals.

In 1998 the company accelerated its growth by making strategic acquisitions. In April the company acquired DC Flavours Ltd, a U.K. producer of savory flavors, and in May it purchased Sundi GmbH, a German producer of natural flavor ingredients. In June the company bought Les Colorants Wackherr SA of France, a leading manufacturer of dyes and pigments, and in September it purchased Reggiana Antociani S.R.L, a producer of natural colors near Parma, Italy.

The company has an impressive list of customers, including companies like Coca-Cola, General Mills, and food flavour manufacturers Nestle. They also have a large presence in the foodservice industry, which is an important segment of their business. The company’s customers rely on their expertise to help them create unique and innovative foods and beverages.

Innova Flavors

The flavor industry is undergoing an interesting shift. Increasingly, taste is not just about the product’s taste, but also about the image and mood it conveys. This change is reflected in the top 10 food and beverage trends highlighted by Innova Market Insights this week. For instance, consumer interest in cultural foods is on the rise, and more consumers are exploring flavors from global cuisines. These trends are opening up new opportunities for flavor manufacturers.

Innova Flavors provides flavor, enhancers, and process flavors to a wide variety of food products. Their products include natural flavors, savory flavor solutions, vegan and clean label options, as well as essential oils and colorants. Their products are used in beverages, bakery, and confectionery applications.

Recently, Synergy Flavors announced that it had acquired Innova Flavors. This strategic purchase expands the savory capabilities of Synergy Flavors, and aligns with innovative new product development happening in meat alternatives, sauces, side dishes, and snacks. It also adds process flavors to the company’s portfolio of extracts, essences, and compounds. This acquisition also bolsters Synergy’s ability to support the growth of plant-based foods by offering savory solutions that closely match their traditional counterparts. This is important, as many food companies are investing significant R&D resources into finding ways to keep consumers convinced that plant-based products are a close match for the real thing.

Flavor & Extract Manufacturers Association of the U.S. (FEMA)

FEMA is the organization that represents the US flavor industry. Its members include flavor manufacturers, flavor ingredient suppliers and users, and others with an interest in the industry. The organization advocates for policies that positively impact the flavor industry and provides research and educational resources. FEMA also offers workshops and conventions, and state and federal legislative and regulatory services.

The FEMA GRAS program is a scientifically rigorous process that evaluates the safety of natural flavors and food ingredients. The program uses an expert panel to review and evaluate applications for GRAS status. The experts review each application based on the scientific information provided and the relevant FDA regulations.

All applications are reviewed in-person by the expert panel members. The members do not receive any compensation for their services. They are not allowed to have independent consulting or business relationships with companies that may have an interest in a GRAS application they are reviewing. In addition, the members are not permitted to use any information they obtain from reviewing a GRAS application in their own professional activities outside of the GRAS process.

While the majority of natural flavor mixtures are considered safe by the Expert Panel, some food flavour manufacturers have been deemed unfit for use in beverages due to their concentration of certain chemicals. These chemicals include eucalyptol, safrole, and myristicin. These chemicals are naturally occurring in several common culinary herbs and spices, including basil, tarragon, allspice, cinnamon, and nutmeg.

Flavours Factory

Flavours Factory is a custom manufacturer of liquid and powder flavor solutions for food, beverage, confectionery, dairy, bakery, nutrition and pet food. Their products include flavour enhancers, masking agents, salt reducers and bitterness suppressors. They also provide aroma chemicals and oil soluble colourants. Custom formulation and testing services are available. They also offer contract manufacturing and packaging for small, medium and large businesses.

FlavorSum helps companies create innovative applications that delight people and lead to in-market success. The company’s flavorists, product developers and scientists partner with clients to solve unique flavour challenges across many different industry segments. Whether they need help navigating functional formulation complexities, exploring natural flavour options or creating an engaging brand story, the team is ready to deliver a solution that will make your product stand out on the shelf.

Provides natural and artificial flavors, extracts and emulsions in aqueous, spray dry, powder and oil soluble forms. It offers vanilla, tea, cocoa, botanical and fruit flavors. Regulatory options include organic, kosher, non-GMO, FCC and USP compliant. Custom formulation, testing and sourcing services are offered. Also provides anhydrous citric acid, acetic acid and sodium saccharin in bulk form. Serves the pharmaceutical, cosmetic and nutraceutical industries. Products are made in the USA.